Turmeric dressing
by Charlotte Watts
Serves 4-6
Ingredients:
½ cup olive oil
Juice of half a lemon
½ teaspoon turmeric ground spice
½ teaspoon cumin ground spice
½ teaspoon chopped ginger
½ teaspoon chopped garlic
Instructions:
- Mix up ingredients in jug with fork
- To serve, drizzle over salad or mix in with salad vegetables immediately before eating
- Can keep, even make in larger batches and store in fridge